What's New Month   Year
Annual Results Announcement (For the year ended 31 March 2017)
26 Jun, 2017

During the year under review, the Group took proactive steps to expand our revenue base by investing in our brand, our people and the cautious expansion of our network. In particular, we stepped up investment in our workforce to meet the challenge of severe labour shortage in the food and beverage (F&B) industry, as this will help us maintain a strong and sustainable workforce for our future development. These investments had slowed down our profit growth pace as expected, but we believe that our strategy of investing in the Company is critical for supporting our growth over the long term.

We also focused on strengthening the Mainland China business and operation during the year. In Mainland China, we achieved strong same store sales growth, despite heavy competition in the F&B industry for space and customers. Other challenges affecting this market included changing consumption patterns, such as the rapid rise of e-commerce and online-to-offline (O2O) deliveries to consumers who have growing expectations of value and service. However, through our strategy of localisation, we believe we are well positioned to continue succeeding in this market.

“Café de Coral X Food Grace Community Spring Feast”
Treating over 700 beneficiaries to share happiness with the community

11 Feb, 2017

To enjoy a festive Lunar New Year with the needy and send out love and blessings, Food Grace joined the Café de Coral Twinkle Action to organise “Café de Coral X Food Grace Community Spring Feast”. At the weekends of February and March, 18 sessions of Community Spring Feast will be held at Café de Coral fast food stores in different districts, welcoming the neighborhood to celebrate this joyous festival and spreading the seeds of happiness to every corner in Hong Kong.

Interim Results Announcement For The Six Months Ended 30 September 2016
28 Nov, 2016

The Group performed steadily for the first six months of FY2016/17, with a healthy growth in total revenue and profit. The positive results demonstrate not only the capable stewardship of our new management team, but also the successful completion of the Group’s succession plan.

Our quick service restaurant (QSR) and institutional catering business recorded a robust and stable performance, marked by encouraging revenue and same-store sales growth. Business in the fast casual and casual dining segment also experienced revenue increases, driven by the growing popularity of our homegrown and franchised brands. In Mainland China, our fast food business also saw its revenue stabilizing, thanks to constant efforts to update our menu offerings to better cater to local consumer tastes.

Despite the rapidly transforming external environment, the Group has demonstrated its ability to adapt well and delivered stable business improvements as it moved steadfastly forward in the first half of 2016/17. Our cohesive teams, comprehensive infrastructure and efficient processes position us well to seize market opportunities and embark on the next phase of expansion. The Group’s robust foundation will enable us to weather many economic storms and drive us towards the goal of long-term sustainable growth.

Statement in regard to Legal Proceedings concerning the Issue of Replacement Share Certificate to Ms Lee Lo, Linda Tak Ling
20 Jul, 2016

In response to recent media reports on the legal proceedings initiated by Ms Lee Lo, Linda Tak Ling (Ms Lo), an elder sister of Mr Sunny Lo, Chairman of Café de Coral Group (the Group), concerning the issue of replacement share certificate, the Group makes a statement as follows:

再見了,敬愛的八叔!
05 Jul, 2016

大家樂集團第一任主席及創辦人之一羅騰祥先生,於6月30日晚在家人陪伴下安詳離世,享年101歲。

Annual Results Announcement (For the year ended 31 March 2016)
22 Jun, 2016

The year under review was one of steady growth in our main businesses as well as setbacks in the Mainland of China, where we remain committed to building our brands. With the successful leadership transition and organisational adjustments we have made across our business units during the year, we are confident that we can take the Group to an even higher level in the years ahead.

Café de Coral Group Awarded HKQAA CSR Index Plus Mark
13 May, 2016

Café de Coral Holdings Limited (“The Group”) (Stock Code: 0341) was awarded the HKQAA CSR Index Plus mark by the Hong Kong Quality Assurance Agency (“HKQAA”) today, following the inclusion of the Group as a constituent member of the Hang Seng Corporate Sustainability Benchmark Index in August last year.

Café de Coral Group & 13 of its Brands Named Caring Company
10 May, 2016

Cafe de Coral Holdings Limited (The Group) (Stock Code: 0341) and thirteen of its brands were named Caring Company by The Hong Kong Council of Social Service. The Group, Luncheon Star, The Spaghetti House and Oliver's Super Sandwiches were named Caring Company for five consecutive years.

CAFÉ DE CORAL GROUP HAS BEEN SELECTED AS A CONSITITUENT MEMBER OF THE HANG SENG CORPORATE SUSTAINABILITY BENCHMARK INDEX
06 Jan, 2016

Café de Coral Group has been selected as a constituent member of the Hang Seng Corporate Sustainability Benchmark Index. This reflects that the Group has performed well with respect to corporate sustainability, encompassing environmental, social and corporate governance.

INTERIM RESULTS ANNOUNCEMENT FOR THE SIX MONTHS ENDED 30 SEPTEMBER 2015
30 Nov, 2015

The Group’s quick service restaurant (QSR) business in Hong Kong recorded a healthy turnover growth during the first six months of FY2015/16. Performance of our fast casual and casual dining business was, however, held back by the significant investment we ploughed in to support our continual expansion in this segment. The Group’s overall performance for the period has, to some extent, reflected a downturn in retail sentiments, driven by the weakening economy. Some of the Group’s restaurants in the major shopping precincts saw a slow recovery in the aftermath of the community disruptions since the last quarter of 2014.

In Mainland China, our fast food business growth was flat compared with last year and our casual dining business saw a steeper decline, due to the rising tide of consumer reluctance to spend on higher priced meals. We made the deliberate move to slow down our growth in scale and pace in the country.

A balanced business portfolio with the right mix of our QSR, fast casual and casual dining and Mainland platforms will provide us with a greater room for expansion – a cornerstone of sustainable growth for the Café de Coral Group.

CAFÉ DE CORAL GROUP EXPANDS COOPERATION WITH JNT CO. LTD TO COVER GUANGDONG PROVINCE
22 Oct, 2015

Café de Coral Group today (22 October 2015) announced that it has signed an agreement with JNT Co. Ltd (JNT) from Korea to expand the cooperation between the two companies to cover the Guangdong Province. Under this agreement, Café de Coral Group will have the rights to open shops under the healthy food brand of THE CUP in Guangdong Province, in addition to Hong Kong.

CAFÉ DE CORAL GROUP CELEBRATES THE GRAND OPENING OF DON DON TEI THE ONLY TEN DON SPECIALTY RESTAURANT IN HONG KONG
08 Oct, 2015

Café de Coral Group today (8 October 2015) celebrated the opening of the first outlet of Don Don Tei, the only ten don (天丼) specialty restaurant in Hong Kong, bringing new Japanese dining experience to customers in the city.

“CAFÉ DE CORAL MUSIC STATION” TURNS OUTLETS INTO LIVE HOUSE SUPPORTING LOCAL STREET MUSICIANS
17 Jul, 2015

Café de Coral Group today (17 July) announced that this summer it will transform three of its fast food outlets into a live house for its “Café de Coral Music Station” charitable event, providing talented local street musicians with an occasion to share their music with its customers who can enjoy street music while enjoying its delicious food and drink.

ANNUAL RESULTS ANNOUNCEMENT (FOR THE YEAR ENDED 31 MARCH 2015)
23 Jun, 2015

Since I last reported, our business performance has remained strong. In particular, I am proud of our management's efforts to consistently implement the Group’s sustainable strategy as laid down by the Board, with our business presence continuously expanding across geographies, brands, product categories and market segments through organic growth and franchise acquisitions.

CAFÉ DE CORAL GROUP SIGNS A COMPREHENSIVE FRANCHISE AGREEMENT WITH SAINT MARC HOLDINGS CO., LTD BRINGING “KAMAKURA PASTA” TO HONG KONG
30 Apr, 2015

Café de Coral Group today (30 April) announced that it has signed a comprehensive franchise agreement with Saint Marc Holdings Co., Ltd (Saint Marc) from Japan to bring its popular restaurant brand Kamakura Pasta to Hong Kong and Guangdong province. The agreement marks the Group’s further development in bringing attractive and renowned overseas brands to its key markets.

CAFÉ DE CORAL GROUP NAMES ITS CSR PROGRAMME “CAFÉ DE CORAL TWINKLE ACTION”
22 Apr, 2015

Café de Coral Group today (22 April) announced that it has named its CSR programme “Café de Coral Twinkle Action” to consolidate all its Corporate Social Responsibility (CSR) efforts on one platform and to bring out its CSR philosophy.  “Café de Coral Twinkle Action” aims to provide the necessary support and opportunity allowing everyone to glow contributing to the community as a whole.  The naming and kick-off ceremony was conducted at a gathering to say thanks to its community partners.

CAFÉ DE CORAL GROUP CELEBRATES THE GRAND OPENING OF THE FIRST OUTLET OF THE CUP, A YOUNG KOREA-ORIGINATED FOOD BRAND THE GROUP BRINGS TO HONG KONG
20 Apr, 2015

Café de Coral Group today (20 April 2015) celebrated the opening of the first outlet of The Cup, a Korean healthy food brand the Group brings to Hong Kong with JNT Co. Ltd (JNT) from Korea.

CAFÉ DE CORAL LAUNCHES “SKIP-A-MEAL FOR 30 DAYS” PROGRAMME FOR THE SECOND YEAR CONTRIBUTES $10 FOR EVERY CUSTOMER PARTICIPATION
18 Mar, 2015

Café de Coral Group today (18 March) announced that it will launch for the second year the “Skip-A-Meal for 30 Days” programme with new arrangements aiming to encourage more customers and its staff to make a donation through a simple act.

INTERIM RESULTS ANNOUNCEMENT FOR THE SIX MONTHS ENDED 30 SEPTEMBER 2014
28 Nov, 2014

The first six months of the Group’s FY2014/15 witnessed the launch of our long-term growth plan designed to accomplish sustainable business growth upon a roust infrastructure. We also progressively rolled out a variety of programmes and projects to grow our leading brands and develop new concepts that will help us build a stronger and more sustainable organisation.

THE BRAND NEW COOKING MAMA 360 INTRODUCES INNOVATIVE KOREAN CUISINE
06 Nov, 2014

Korean cuisine, movies, TV shows, cosmetics are popular in Hong Kong nowadays, and Korean food has been one of the popular cuisines among Hong Kong people. Cooking MaMa 360 has just opened a new branch in Causeway Bay with a completely new image and concept, featuring a combination of the chef’s innovation and tradition of stylish Korean cuisine, offering a perfect gathering spot especially for the Korea maniacs.

THE SPAGHETTI HOUSE CELEBRATES ITS 35TH ANNIVERSARY WITH “FAMILY。FUN。LOVE” MEALATHON
20 Oct, 2014

The Spaghetti House held a special charitable activity, “Family。Fun。Love” Mealathon, on Saturday (18 October 2014) to celebrate its 35th anniversary. Collaborated with St. James’ Settlement, 350 participants from deprived families or families with member with disability of different districts joined the “mealathon” at The Spaghetti House’s outlet in Tsuen Wan in three different sessions, enjoying not only a scrumptious meal, but also some fun time learning balloon twisting as well as how to make a simple healthy snack, Sesame Tofu Pudding at home.

OLIVER’S SUPER SANDWICHES OFFERS FAIR TRADE SOFT DRINKS AND SNACKS INTEGRATING THE FAIR TRADE CONCEPT INTO CASUAL DINING
14 Oct, 2014

Oliver’s Super Sandwiches starts to offer fair trade certified products including soft drinks, chocolate and cookies in support of this meaningful cause. With an extensive network of outlets across the city, Oliver’s Super Sandwiches endeavours to promote the integration of the fair trade concept into customer’s casual dining experience.

Book Closure Period
17 Sep, 2014

Book Closure Period
18 Dec, 2013

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